Let’s talk about growth.
After an amazing year in Downtown Toronto, we made a big call—it was time to evolve. We loved our community there, the regulars who became friends, the late-night orders, all of it. But deep down, we knew Vegholic had so much more to offer. We had this vision of what plant-based comfort food could be, and we weren’t quite there yet.
So we took a step back to leap forward.
These last few months? We’ve been in the kitchen non-stop. Perfecting recipes, testing flavors, and honestly, obsessing over every detail. We’re not just tweaking the menu—we’re completely reimagining what a 100% veg spot can be.
Get ready for jackfruit shawarma that’ll make you question everything you thought you knew about protein. Chickpea burgers loaded with plant power. Rice bowls that actually keep you full. Mediterranean-inspired salads with couscous and fattoush that taste like sunshine. And sharables—cauliflower bites and veg nuggets—that’ll have your whole table fighting for the last piece.
We’re also the first to bring jackfruit protein to the market like this, and we’re not taking that lightly. This ingredient is a game-changer, and we’re here to show you why.
Downtown Brampton—February 2026. Let’s go.
This isn’t just a new location. It’s Vegholic 2.0. Better space, better vibes, better everything. We’re building a spot where plant-based food is exciting, indulgent, and completely crave-worthy. No compromises, no bland “health food”—just flavors that slap.
We took our time because you deserve nothing less than our absolute best.
Thank you for sticking with us through this transition. We can’t wait to welcome you to the new Vegholic.
Let’s eat.
— The Vegholic Team
